Dumplings with *Meat and Mushrooms*

Double the pleasure in one dumpling! We combined our signature trio of boiled pork, beef and chicken with fragrant, golden fried mushrooms. Sautéed onions and carrots add a special juiciness to the filling, and a pinch of spices emphasizes the bright mushroom aroma. Thin homemade dough reliably holds all this rich taste inside. The perfect choice for a hearty and special dinner.

Vlore

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Ingredients

Preparation

Ingredients

Filling: pork, beef, chicken, mushrooms, onion, carrot, sunflower oil, salt, spices. Dough: wheat flour, drinking water, chicken egg. No preservatives or artificial additives.

NATURAL INGREDIENTS

HANDMADE

Nutritional Value

Per 100g of product:

protein: 8±1 g
fat: 5±1 g
carbohydrates: 24±1 g

Calories:
≈ 200 kcal/100 g

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